- Reduction of harmful bacteria and fungi from drinking water and gut
- Long term control of Salmonella, E.Coli and other harmful bacteria
- To reduce non specific diarrhea
- To improve digestion & FCR in poultry
- To increase enzymatic activity
- To enhance growth of favorable intestinal flora
- To improve immunity & efficacy of vaccination
Dosage & Administration
1 ml in 4-5 Liter of drinking water.
Or advised by the registered veterinarian.
Withdrawal period: “0” Zero days for Meat and Egg.
pH of the drinking water should not fall below 4.